SILICON FERTILIZATION AND SEED MICROBIOLIZATION ON DISEASE SEVERITY AND AGRONOMIC PERFORMANCE OF UPLAND RICE

Authors

  • Ivaneide de Oliveira Nascimento Center of Exact, Natural and Technology Sciences, Universidade Estadual da Região Tocantina do Maranhão, Imperatriz, MA
  • Antônia Alice Costa Rodrigues Universidade Estadual do Maranhão, São Luís, MA
  • Heder Braun Universidade Estadual do Maranhão, São Luís, MA
  • Cealia Cristine Santos Universidade Estadual do Maranhão, São Luís, MA
  • Aricléia de Moraes Catarino Instituto Nacional de Pesquisas da Amazônia, Manaus, AM

DOI:

https://doi.org/10.1590/1983-21252018v31n115rc

Keywords:

Bacillus methylotrophicus. Agrosilicon. Biological control. Diseases. Rice production.

Abstract

Rice is one of the world’s most consumed cereals, however, its production is affected by fungal diseases. Thus, the objective of this work was to evaluate the severity of diseases and grain yield potential of upland rice with silicon fertilization combined with seed microbiolization with Bacillus methylotrophicus isolates. Two experiments were conducted, one in Igarapé do Meio, Maranhão (MA), Brazil, with rice seeds of the variety Palha-Murcha and one in São Bento MA with rice seeds of the variety BRS-Primavera. A randomized block experimental design in a split-plot arrangement with five replications were used in both experiments, with agro-silicon rates (0.0, 1.0, 2.0, 4.0 and 6.0 Mg ha-1) in the plots and microbiolized and non-microbiolized rice seeds with B. Methylotrophicus at concentration of 108 CFU ml-1 in the subplots. The seedling emergence, grain yield, number of panicles, plant height, plant dry weight and severity of brown leafspot, leaf scald and grain spot were evaluated. Soil fertilization with agro-silicon affected positively the plant height of the variety Palha-Murcha and the number of panicles, plant dry weight and grain yield of the variety BRS-Primavera, and negatively the germination of the variety BRS-Primavera. Leaf scald severity in the variety BRS-Primavera reduced with microbiolized seeds with B. methylotropicus. Microbiolization with B. methylotropicus had no effect on severity of brown leafspot and grain spot in the varieties evaluated.

Author Biographies

  • Ivaneide de Oliveira Nascimento, Center of Exact, Natural and Technology Sciences, Universidade Estadual da Região Tocantina do Maranhão, Imperatriz, MA
    Pertence ao Departamento de Química e Biologia , ministra aulas e pesquisa nas áreas de fitopatologia, microbiologia do solo e solos.
  • Antônia Alice Costa Rodrigues, Universidade Estadual do Maranhão, São Luís, MA
    Pertence ao Departamento de Fitotecnia e Fitossanidade , ministra aulas e pesquisa nas áreas de fitopatologia, microbiologia.
  • Heder Braun, Universidade Estadual do Maranhão, São Luís, MA
    Pertence ao Departamento de Fitotecnia e Fitossanidade , ministra aulas e pesquisa nas áreas deEstatística e Experimentação Agropecuária, Produção Vegetal.
  • Cealia Cristine Santos, Universidade Estadual do Maranhão, São Luís, MA
    Aluna do curso de Doutorado em Agroecologia.
  • Aricléia de Moraes Catarino, Instituto Nacional de Pesquisas da Amazônia, Manaus, AM
    Pertence ao Programa de Pós-Graduação em Agricultura no Trópico Úmido, INPA, Manaus, Amazonas, como Professora e Pesquisadora Visitante.

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Published

11-12-2017

Issue

Section

Agronomy