GENETIC DIVERGENCE AMONG COWPEA GENOTYPES BY MORPHOAGRONOMIC TRAITS

Authors

DOI:

https://doi.org/10.1590/1983-21252019v32n329rc

Keywords:

Vigna unguiculata. Germplasm. Variability. Description.

Abstract

Cowpea has great socioeconomic importance, especially in the North and Northeast of Brazil, and its genetic improvement has become increasingly relevant. This study aimed to assess the genetic divergence among cowpea genotypes of the active germplasm bank of the Agronomic Institute of Pernambuco to indicate the most divergent and productive as parents aiming at enriching its breeding program in this institution. The experiment was carried out at the experimental station of Itapirema, Goiana, PE, in a randomized block design with four replications. Thirty genotypes were used in the study, being two of them the controls (Miranda IPA 207 and Paulistinha). The parameters flowering, number of pods per peduncle, number of pods per plant, pod length, ten pod weight, grain index, number of grains in ten pods, hundred-grain weight, grain yield per hectare, plant habit, color of flowers, leaves, pods, and grains, and grain shape were assessed. Genetic divergence was observed among the cowpea genotypes. Pod length and weight, flowering, hundred-grain weight, and the number of pods per plant were the main contributors to genetic divergence. Crosses indicated to enable new gene combinations more favorable for cowpea are Pitiúba x Cabeçudo, Pitiúba x Manteiga, and Pitiúba x Costela de Vaca.

Downloads

Download data is not yet available.

Downloads

Published

27-08-2019

Issue

Section

Technical Note